IHOP Menu

720

IHOP's world-famous buttermilk pancakes served in a full stack with real whipped butter and maple syrup.

460

IHOP's world-famous buttermilk pancakes in a short stack with real whipped butter and maple syrup.

880

Rich cheesecake-inspired pancakes topped with strawberry topping and whipped cream.

480

Rich cheesecake-inspired pancakes in a short stack with strawberry topping.

890

Pancakes layered with cinnamon roll filling and topped with cream cheese icing.

630

Pancakes with blueberries baked in and fresh blueberry topping with whipped cream.

700

Buttermilk pancakes topped with fresh strawberries, bananas and whipped cream.

790

Double chocolate pancakes with chocolate chips and chocolate sauce.

740

Funfetti-style pancakes topped with frosting and rainbow sprinkles.

1280

Cheesecake pancakes topped with OREO cookie crumbles and cream cheese drizzle.

600

Classic IHOP pancakes loaded with blueberry topping and whipped cream.

590

Classic IHOP pancakes topped with strawberry sauce and whipped cream.

810-1340

Two buttermilk pancakes served with two eggs, two bacon strips or sausage links.

1020

Sirloin steak tips, sauteed mushrooms, onions, peppers and melted cheese.

1240

Ham, bacon, sausage, onions, peppers, mushrooms and melted American cheese.

890

Grilled chicken, onions, peppers, tomatoes and jack cheese with a side of salsa.

1160

Hickory-smoked bacon, onions and melted American cheese.

890

Fresh spinach, sauteed mushrooms and melted Swiss cheese.

990

Roasted poblano peppers, jalapenos, pepper jack cheese and salsa.

420

Fresh egg whites with tomatoes, mushrooms, spinach, onions and jack cheese.

380

Start with three fresh-cracked eggs and choose your own fillings.

960-1210

Two slices of thick French toast with two eggs and choice of meat.

900

Two thick slices of cinnamon-battered French toast dusted with powdered sugar.

960

Thick French toast topped with fresh strawberries, bananas and whipped cream.

340 - 420

Fluffy golden waffle with real butter — the IHOP original.

420 - 510

Classic waffle topped with crunchy pecans.

460 - 550

Sweet waffle loaded with chocolate chips.

480 - 570

Creamy peanut butter chips in every bite.

390 - 480

Fresh blueberry flavor in a fluffy waffle.

520 - 620

Topped with strawberry sauce and whipped cream.

500 - 590

Festive funfetti waffle, great for celebrations.

~450 cal

Limited time — cinnamon sugar topping with crunch.

590

Golden Belgian waffle with a crisp outside and fluffy inside, served with whipped butter and warm syrup.

820-1110

Two crepes served with two eggs and choice of meat.

870

Crepes filled with grilled chicken, spinach and a creamy white sauce.

1270

Crepes filled with scrambled eggs, sausage crumbles and American cheese.

680

Sweet crepes with cinnamon filling drizzled with cream cheese icing.

650

Light crepes topped with fresh mixed berries and whipped cream.

480

Poached eggs on Canadian bacon and toasted English muffin with hollandaise sauce.

820

Poached eggs with hickory-smoked bacon, avocado and hollandaise on English muffin.

570

Poached eggs with roasted poblano, pepper jack cheese and spicy hollandaise.

~220 cal

Warm, fluffy Southern-style biscuit.

420 - 510

Pork sausage patty on a warm biscuit.

~380 cal

Crispy bacon on a warm biscuit.

520 - 620

Sausage, scrambled egg, cheese on biscuit.

~490 cal

Bacon, scrambled egg, cheese on biscuit.

~440 cal

Springer Mountain Farms® grilled chicken on biscuit.

480 - 570

Thick-cut city ham on warm biscuit.

~260 cal

Biscuit grilled in butter for extra crunch.

~1,200 cal

2 eggs, breakfast meat, toast, hashbrowns or grits, waffle — the ultimate IHOP combo.

~450 cal

2 eggs cooked your way with toast & jelly, hashbrowns or grits.

~320 cal

Single egg with toast and your choice of side.

~750 cal

Eggs with hashbrowns loaded with onions & cheese.

~890 cal

Grilled steak, cheese, eggs over crispy hashbrowns.

~820 cal

Grilled chicken, cheese, eggs over hashbrowns.

~780 cal

Crispy bacon, eggs, melted cheese on hashbrowns.

~740 cal

City ham, Swiss cheese, eggs on hashbrowns.

~860 cal

Pork sausage, eggs, cheddar on hashbrowns.

varies

Start with hashbrowns, add your toppings — fully customizable.

~680 cal

Creamy grits base with cheese, egg, meat.

800

USDA Choice beef patty with lettuce, tomato, onion and pickles on a brioche bun.

930

Classic burger topped with hickory-smoked bacon.

1160

Beef patty with bacon, fresh avocado, ranch sauce and all the fixings.

1010

Beef patty topped with a fried egg, bacon, American cheese and hashbrowns.

1080

Beef patty with BBQ sauce, onion rings, bacon and cheddar cheese.

1180

Beef patty with jalapenos, pepper jack cheese, chipotle mayo and crispy onions.

1000-1120

Crispy hand-battered chicken on a brioche bun with lettuce, tomato and pickles.

1150

Roasted turkey with avocado, tomato and Swiss cheese on sourdough.

810

Shaved sirloin steak with peppers, onions and provolone on a hoagie roll.

960-1150

Grilled chicken over fresh greens with tomatoes, cucumbers, cheese and dressing.

870

Double bacon, crisp lettuce and tomato on toasted bread with mayo.

~780 cal

100% Angus beef patty with lettuce, tomato, onion.

~920 cal

Angus beef, bacon, cheddar, all the fixings.

~860 cal

Angus beef, grilled mushrooms, Swiss cheese.

520 - 620

Springer Mountain Farms® grilled chicken with 2 sides.

~680 cal

Hand-battered chicken tenders with 2 sides.

~490 cal

Bacon, lettuce, tomato on toasted bread.

420 - 510

Classic grilled cheese on buttered Texas toast.

~560 cal

City ham, melted cheese on Texas toast.

~380 cal

House-made chili, served solo or over hashbrowns.

800-960

Hand-battered steak with country cream gravy and two made-from-scratch sides.

290-440

8oz T-Bone steak grilled to order with two made-from-scratch sides.

250-400

Grilled Atlantic salmon fillet with two made-from-scratch sides.

510-650

Seasoned sirloin steak tips served with two made-from-scratch sides.

990

Crispy battered shrimp served with seasoned fries and cocktail sauce.

1060

Beer-battered fish fillets with seasoned fries and tartar sauce.

1040

A combination of crispy fish and shrimp served with seasoned fries.

1030-1060

Hand-battered crispy chicken strips with seasoned fries and dipping sauce.

1030

Grilled chicken, peppers, onions and jack cheese in a toasted flour tortilla.

630

Hand-battered mozzarella sticks served with marinara dipping sauce.

1500-1530

A sampling of Mozza Sticks, Crispy Shrimp, Onion Rings and Chicken Quesadilla.

460

Lightly battered crispy shrimp served with cocktail sauce.

1080-1110

Thick-cut onion rings battered and fried golden, served with dipping sauce.

220

Creamy tomato basil soup served with a side of bread.

~180 cal

Creamy Southern grits, a perfect side to any breakfast.

~120 cal

Toasted bread served with butter and jelly.

~90 cal

Two crispy strips of bacon.

~200 cal

Grilled pork sausage patty.

1080-1170

Two buttermilk pancakes, two eggs, two bacon strips, two sausage links and hashbrowns.

1480-1580

Hand-battered steak with country cream gravy, two eggs and two buttermilk pancakes.

1290-1380

One buttermilk pancake, one French toast, two eggs and two bacon strips.

940-1070

8oz T-Bone steak grilled to order with two eggs and two buttermilk pancakes.

1180-1270

Seasoned sirloin steak tips with two eggs and two buttermilk pancakes.

650-1000

Two eggs cooked your way with choice of meat and two buttermilk pancakes.

1060-1090

Hand-battered crispy chicken tenders with two buttermilk pancakes.

760-1010

Smashed avocado on multigrain toast with everything bagel seasoning and two eggs.

1120

Hand-battered crispy chicken tenders served over a Belgian waffle with warm syrup.

4850

Feeds 4: eight buttermilk pancakes, eight eggs, choice of eight bacon strips or sausage links and hashbrowns.

5270

Feeds 4: four Belgian waffles, eight eggs, choice of eight bacon strips or sausage links and hashbrowns.

5470

Feeds 4: eight French toast slices, eight eggs, choice of eight bacon strips or sausage links and hashbrowns.

4630-4710

Feeds 4: eight crispy chicken tenders with dipping sauces, hashbrowns and choice of sides.

4370-5150

Feeds 4: eight specialty pancakes with bacon, eggs and hashbrowns.

~5 cal

Hot coffee with free refills — a IHOP staple.

~0-120 cal

Refreshing iced tea with free refills.

~110 cal

Simply Orange® brand juice, fresh and cold.

~140 cal

Coca-Cola products with free refills.

5

Smooth cold brew coffee served over ice.

130

Cold brew coffee topped with sweet French vanilla cold foam.

310

Rich and creamy hot chocolate served with whipped cream.

140

Fresh-squeezed style orange juice served chilled.

120

Cold apple juice served chilled.

150

Cold whole milk or 2% milk.

170

Freshly made lemonade served over ice.

0

Choice of teas served hot with honey and lemon on the side.

250

Cold chocolate milk, great for kids and adults alike.

800

Creamy vanilla shake blended with OREO cookies, topped with whipped cream.

740

Classic rich chocolate shake topped with whipped cream.

700

Classic creamy vanilla shake topped with whipped cream.

720

Fresh strawberry shake made with real strawberries and topped with whipped cream.

760

Cinnamon roll-inspired shake with cream cheese swirl and whipped cream.

780

Funfetti-inspired milkshake with rainbow sprinkles and whipped cream.

820

Cheesecake-flavored shake with graham cracker crumbles and whipped cream.

850

Creamy peanut butter shake with chocolate swirl and whipped cream.

~220 cal

Smaller waffle with butter and syrup.

~310 cal

1 egg, toast, hashbrowns or grits.

~320 cal

Kids grilled cheese on white bread.

~380 cal

2 bacon strips, 1 egg, toast.

~160 cal

Cold glass of chocolate milk.

~380 cal

Classic Southern peach pie by the slice.

~400 cal

Warm cinnamon apple pie by the slice.

420 - 510

Rich chocolate cream pie by the slice.

~460 cal

Classic Southern pecan pie slice.